Persistently high or elevated diabetic blood levels of sugar (glucose) can lead to multiple health problems. For most people that do not have diabetes non diabetic glucose levels hover around 70 to 80 mg/dL. In some normal levels are 60 or 90 mg/dL. Really, anything less than 100 mg/dl are considered non diabetic glucose levels.
Any diabetic blood levels which are high than normal, yet not yet meeting the criteria for full-blown diabetes are considered pre diabetic levels. According to WebMd.com, fifty seven million people in the U.S. have pre-diabetes. People with pre-diabetes are far more likely to develop diabetes eventually, and they are also at a much higher risk of cardiovascular disease than the normal population. Pre-diabetes can be prevented -from becoming full-blown diabetes by controlling diabetic blood levels with diet and exercise.
Diabetic Glucose Levels
Diabetes glucose levels are dangerous because they slowly erode the ability of the pancreas to make insulin. The high diabetic blood levels cause the pancreas to over compensate, making the body’s insulin levels high, which eventually damages the pancreas. Also, the excess glucose diabetic blood levels forms a coating that coats the proteins in the bloodstream. This sugary coating causes these proteins to not function accurately and cause damage to the blood vessels.
Diabetic Sugar Levels
High diabetic blood levels can cause a range of complications, and a range of damage anywhere in the body. Blood vessels in particular stand to receive the most damage from diabetic sugar levels. Damage to these diabetic glucose levels often results are:
- Kidney disease and kidney failure
- Strokes
- Heart Attacks
- Visual Loss or Blindness
- Increased risk of Infections
- Immune System Suppression
- Erectile Dysfunction
- Nerve Damage
- Poor Circulation
Many of these conditions can result in poor wound healing. If this occurs, these diabetic sugar levels eventually result in amputation. This can be easily prevented by regular check-ups, monitoring diabetic blood levels, and checking daily for wounds on feet and legs.
Diabetic Normal Sugar Levels
According to the American Diabetes Association (ADA), the goal of diabetic blood levels should be a glucose levels between 70 to 130 mg/dL before meals. They should normal diabetic levels may also be 180 mg/dL after meals. Keeping these diabetic blood levels closer to normal many of the complications of diabetes can be avoided.
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