For diabetic dinners, recipes can take a lot of the work out of figuring out what can be included in your meal without exceeding your carbohydrate allowance. They also allow you to find a meal that is nutritional balanced more easily. According to the American Diabetes Association (ADA), diabetic dinners should consist of half a plate of non-starchy vegetables, 1/3 of the plate should include starchy foods, and the remaining 1/3 should include meat or meat substitutes. For this reason, the diabetic dinners recipes found here are created to be close to this standard. The diabetic dinners recipes found here also include information on how many calories and carbohydrates you will be consuming.
Easy Diabetic DinnersReciopes
Chicken & Broccoli with Bow Tie Pasta
Ingredients:
- 4 boneless/skinless chicken breasts (1 lb.)
- 8 oz. of dried whole grain bow tie pasta
- 3 cups broccoli florets
- ΒΌ cup salad dressing or
